Category Archives: Gardening

The Gift of Life

It’s the holiday season so I know you get them too.  Appeals for money from every possible type of charity there is.  Who do you share your post tax income with?  How do you choose?

Before being laid off, we gave to many of these charities every year, often without reading about them, without knowing where the money was going.  We still give to charities but, since 2009, our criteria for giving have changed.  We’ve had to be more careful about what we give and which charities get the nod.

Here are the 4 groups we support and why:

  1. Heifer International– Heifer’s gifts aren’t fruit baskets or silky scarfs or fine wine.  They are grounded, living gifts that help indigenous people become self-supporting, able to feed themselves, their families and sometimes, their whole village.  This year we donated enough money to buy three flocks of chicken and two honeybee hives for people in other countries.  These gifts will keep on giving for years after they arrive in their new homes.

    Give a gift of life through Heifer International.

    A gift of chickens can feed a family or a village or both

  2. Sunday Breakfast Mission–  The Sunday Breakfast Mission started small – feeding holiday dinners to homeless and jobless men in Wilmington, Delaware.  Last year, this charity served more than 200,000 meals to hungry men, women and children and provided shelter for close to 300 people . Sitting in my warm home, with my full refrigerator and my full life, I know that this is one charity I have to support, no matter what.

The first two charities support people.  The next two support the planet.

  1. The Audubon SocietyAnsel Adams once said, “It is horrifying that we have to fight our own government to save the environment.”   I’m not ashamed to admit that I support this organization precisely because it does fight our government; it does insist that our elected officials and the 1% of this nation that continues to get wealthy off the entire country’s resources be held accountable for the damage they are doing to our planet. If we don’t stand up for this world, the ecosystems, wildlife habitats and the birds and animals who live in them, with us, who will?
  2. Nature Conservancy – this organization fights to protect ecologically important land and water in every state in this country and in 30 other countries around the globe.  Donate to Nature Conservancy and help buy endangered land and waterways, help to build coalitions between governments and between and with the residents who live in the area.  Their work is rooted in science, their conservation projects are practical and their outcomes are there for every one to see and enjoy.

There are other charities we support in smaller ways, like the Ocean Conservancy and the Sierra Club.  We still drop money in the Salvation Army buckets and give gently used clothing to the Goodwill but we like the 4 charities listed above because their work will live long after our money is gone and our lives are over.

If you have a little extra cash burning a hole in your pocket this holiday season, you might want to think about sharing it with charitable organizations like these and with people who need food, shelter, and livelihood a whole lot more than they need a new car, a new phone or a new toy.  You might think about giving the gift of life.

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My Sustainable Life

Who knew that when I started learning to live on my 2 1/2 acres almost 20 years ago that my lifestyle would become…dare I say it…popular?

As an executive at a multinational corporation, I was literally laughed at whenever one of my peers found out about my hobbies. I was odd man out, you see.

I hated golf.  I really couldn’t stand the pretensions of the “oenophiles” I was forced to travel with.  And I really loathed back stabbing, expense account dinners where the targets of the next round of lay offs were discussed as we plowed through enough wine and food to keep at least one of the “peasants” gainfully employed for 3 months.

I loved (and still love) raising my own fruits and vegetables.  I own chickens and if my husband ever loosens up a bit, will have a goat or two in the back yard, as well.

My life in the dirt began when I tripped over one small book one Saturday morning.   The Victory Garden by Jim Crockett.  Almost 50 years old, Crockett’s book is still hailed as one of the best books for beginning gardeners and it still has pride of place on my gardening book shelf.

Over the last 30 years, with the help of books like Nancy Bubel‘s Seed Starters Handbook, I now raise all my own seeds.  This past summer every plant in my garden — 5 varieties of tomato, 2 types of pepper, 2 of cucumbers and 2 of eggplant and zucchini – were all started in my basement along with butternut squash, lettuce, spinach, basil and parsley.

Rodale’s Encyclopedia of Organic Gardening and Patricia Lanza’s book on Lasagna Gardening, helped me expand my knowledge and increase the size of my garden 5 fold.  I use cold frames in the spring and fall and a combination of raised beds and row cropping to increase my yield.  And I learned a whole lot about what I can raise and what I can’t.

I’m aces with tomatoes — all heirloom or organic seed — from Grow Italian or Territorial Seeds.  My blueberries yield over 60 quarts every year and my Montmorency cherries are a close second with 50 plus quarts.  Pear trees are just starting to bear fruit and the pluots are eagerly anticipated every summer.

But my fig trees are good one year and not so good the next.  And the peach and apple trees bear really bad fruit – spotty and buggy.  Cantelope grow beautifully in my soil but taste like dirt.  Broccoli Rabe comes up fast and easy but flowers before I can harvest it.

Early days for tomatoes, peppers, cukes, squash, and onions.

The garden when you could still see the ground.

Potatoes love the soil but always fall prey to Colorado Potato Beetles and wire worms.

Knowing what I can’t grow upset me when I was a younger gardener but this old girl understands that knowing what she can’t grow is even more important than knowing what she can.  Why?

I no longer waste time or space on those veggies and fruits that just are not going to produce.  I spend that time honing my skills at growing and harvesting the myriad of foods that like my soil, my weather, my temperatures, wind and rain.

So as winter approaches, I spend time gazing at the pill boxes full of seeds that are resting in my refrigerator.  I plot and plan what I will grow and draw a garden diagram I know I will never follow.  And I spend quiet hours re-reading the books by my old friends that have helped me create this sustainable life of mine.

And every day, I give thanks for being able to live as I do, in harmony with the natural world.

 

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